Sensing Iron--A Whole Plant Approach

Regulatory mechanisms leading to cellular Fe homeostasis wereinvestigated inPlantago (Plantago lanceolata L.) plants grownhydroponically at different temperature regimes either in thepresence or absence of iron. During the experimental periodof 6 d, growth was not affected by Fe availability, but wasdecreased by lowering the root zone temperature (RZT) from 24to 12°C. Cultivating plants at low RZT decreased the reductionactivity for ferric chelates in Fe-deficient plants. In thepresence of iron, the temperature regime did not affect Fe accumulationby root cells, but decreased translocation of Fe to the shoot,and chlorosis of young leaves was observed at suboptimal RZT.Under these conditions root-mediated reduction of ferric chelateswas increased. In cold-treated plants this effect was specificto Fe and could not be evoked by Mn²⁺and Zn ^{+ 2}additions. Supplementingthe medium with the ferrous scavenger ferrozine caused a furtherenhancement in reduction rates, probably due to mobilizationof apoplastic Fe. These results can be explained plausibly ifdifferent sites of Fe sensing are postulated and if it is assumedthat both the absence and presence of iron could be a signalincreasing root reduction activity. Copyright 2000 Annals ofBotany Company Adaptation, iron uptake regulation, ferric reduction, Plantago lanceolata, root zone temperature, whole plant signalling