The acceptor specificity of flavins and flavoproteins. II. Free flavins

1. For comparison with flavoprotein oxidases, a study has been made of free flavins in the reduced form with respect to the specificity and stoichiometry of their oxidation by a series of acceptors.

2. Reduced flavins uncombined with proteins show very little acceptor specificity and react very rapidly with nearly all the commonly used acceptors. Their behaviour resembles that of dithionite very closely indeed, and it differs considerably from that of flavoproteins. Like dithionite, free reduced flavins reduce O₂ quantitatively to H₂O₂; this oxidizes a further molecule of flavin.

3. H₂O₂ and cytochrome c react more slowly than most acceptors with reduced flavins. Nitrate and NDA⁺ do not act at all and require special activation.

4. Catalase can act as a catalyst for the aerobic oxidation of flavins by converting slowly-reacting H₂O₂ into rapidly-reacting O₂.

5. In the absence of catalytic metals ascorbate reacts with acceptors much more slowly than reduced flavins do.