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Sphingobacterium pedocola sp. nov. a novel halotolerant bacterium isolated from agricultural soil |
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| Authors: | Tóth Ákos Bata-Vidács Ildikó Kosztik Judit Máté Rózsa Kutasi József Tóth Erika Bóka Károly Táncsics András Nagy István Kovács Gábor Kukolya József |
| Institution: | 1.Research Group for Food Biotechnology, Institute of Food Science and Technology, Hungarian University of Agriculture and Life Sciences, Budapest, Hungary ;2.BioFil Microbiological, Biotechnological and Biochemical Ltd, Budapest, Hungary ;3.Department of Microbiology, E?tv?s Loránd University, Budapest, Hungary ;4.Department of Plant Anatomy, E?tv?s Loránd University, Budapest, Hungary ;5.Regional University Center of Excellence in Environmental Industry, Szent István University, G?d?ll?, Hungary ;6.SeqOmics Biotechnology Ltd., Mórahalom, Hungary ;7.Institute of Biochemistry, Biological Research Centre, E?tv?s Lorand Research Network, Szeged, Hungary ;8.University of Sopron, Sopron, Hungary ; |
| Abstract: | Antonie van Leeuwenhoek - A Gram-reaction-negative halotolerant bacterial strain, designated Ka21T, was isolated from agricultural soil and characterised using a polyphasic approach to determine... |
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