Differences in molybdenum uptake by micro-organisms from the rhizosphere ofraphanus sativus L. grown in two soils of similar origin

Summary Differences have been shown in molybdenum uptake by microorganisms from the rhizosphere and soil sampled away from the roots, of the radish,Raphanus sativus L., grown in market garden soils from Napier and Hastings (New Zealand).The organisms from the rhizosphere of plants in Hastings soil concentrated up to 55 ppm of molybdenum dry weight when grown in a liquid medium made from Hastings soil extract and supplemented with carbon, phosphorus, nitrogen, sulphur and molybdenum. The growth from an inoculum of pooled fungal isolates from the rhizosphere has been shown to contain a higher concentration of molybdenum than growth from pooled bacterial or streptomycete isolates. The growth from a combined bacterial and streptomycete inoculum contained a higher concentration of molybdenum than the growth from either group alone.Organisms from the rhizosphere and soil sampled away from the roots of radishes grown in Napier soil did not contain such high concentrations of molybdenum.No significant differences in the frequency of morphological types were found in the isolates from either soil.