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Functional characterization of rose phenylacetaldehyde reductase (PAR), an enzyme involved in the biosynthesis of the scent compound 2-phenylethanol |
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| Authors: | Xiao-Min ChenHiromi Kobayashi Miwa SakaiHiroshi Hirata Tatsuo AsaiToshiyuki Ohnishi Susanne BaldermannNaoharu Watanabe |
| Institution: | a Graduate School of Science and Technology, Shizuoka University, 836 Ohya, Suruga-ku, Shizuoka 422-8529, Japan b Faculty of Agriculture, Shizuoka University, 836 Ohya, Suruga-ku, Shizuoka 422-8529, Japan c The United Graduate School of Agricultural Science, Gifu University, 836 Ohya, Suruga-ku, Shizuoka 422-8529, Japan d Division of Global Research Leaders, Shizuoka University, 836 Ohya, Suruga-ku, Shizuoka 422-8529, Japan |
| Abstract: | |
| Keywords: | AADC aromatic amino acid decarboxylase AKR aldo-keto reductase LDR long-chain dehydrogenase/reductases MDR medium-chain dehydrogenase/reductases PAld phenylacetaldehyde PAR phenylacetaldehyde reductase 2PE 2-phenylethanol l-Phe" target="_blank">l-Phe l-phenylalanine" target="_blank">l-phenylalanine SDR short-chain dehydrogenase/reductases TUB β-tubline |
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