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Serotype classification and characterisation of the rotavirus SA11 VP6 protein using mass spectrometry and two-dimensional gel electrophoresis
Authors:Kerry R. Emslie  Mark P. Molloy  Celia R. M. Barardi  Daniel Jardine  Marc R. Wilkins  A. Richard Bellamy  Keith L. Williams
Affiliation:(1) Macquarie University Centre for Analytical Biotechnology, School of Biological Sciences, Macquarie University, Sydney, NSW 2109, Australia,;(2) Australian Proteome Analysis Facility, Macquarie University, Sydney, NSW, Australia,;(3) School of Chemistry, Macquarie University, Sydney, NSW, Australia,;(4) School of Biological Sciences, University of Auckland, Auckland, New Zealand,;(5) Present address: Australian Sports Drug Testing Laboratory, Australian Government Analytical Laboratories, PO Box 385, Pymble 2073, NSW, Australia,;(6) Present address: Proteome Systems Ltd, Locked Bag 2073, North Ryde 1670, Sydney, NSW, Australia,
Abstract:VP6, which makes up the inner capsid of rotavirus, is the major structural protein of this virus. Whilst VP6 has been sequenced at the DNA level in several rotavirus strains, there has been less effort to characterise the protein at the amino acid level. This paper reports the use of peptide mass fingerprinting and post-source decay fragmentation studies using MALDI-TOF and electrospray ionisation mass spectrometry to identify and characterise, in detail, the VP6 protein. We show that mass spectrometric analysis of VP6 peptides successfully distinguished SA11 from other rotavirus serotypes, and identify unique peptides that can be used for serotypic differentiation. For VP6 characterisation, the ExPASy FindMod tool was used to predict post-translational modifications on the protein. Analysis of trypsin and AspN digests predicted that the N-terminal methionine of VP6 was acetylated and this was confirmed using post source decay and electrospray ionisation mass spectrometry–mass spectrometry. An asparagine residue (aa107), which is followed by a glycine residue, was shown to undergo partial deamidation to aspartic acid. VP6 has two additional asparagine-glycine sequences and, in this sequence context, asparagine is known to be particularly susceptible to deamidation. Two-dimensional gel electrophoresis revealed a complex series of VP6 isoforms with an apparent molecular mass of approximately 45,000 Da and a pI ranging from 5.25 to 5.8. This pattern could partly be explained by the potential for deamidation at several sites within the protein. Electronic Publication
Keywords:Peptide mass fingerprinting Serotype classification Rotavirus Deamidation Acetylation Modifications
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