Proline over-production results in enhanced osmotolerance in Salmonella typhimurium |
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Authors: | David T. Kuhn Daniel F. Woods Julie L. Cook |
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Affiliation: | (1) Department of Biological Sciences, University of Central Florida, 32816 Orlando, Florida, USA;(2) Present address: Thimann Laboratories, University of California, Santa Cruz, California |
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Abstract: | Summary Mutants of S. typhimurium with enhanced osmotolerance were isolated. These mutants were obtained as strains which over-produced proline due to regulatory mutations affecting proline biosynthesis. The mutations are located on FproBA and upon transfer to other S. typhimurium strains, they confer enhanced osmotolerance on the recipients. The osmotolerant mutants not only have higher intracellular proline levels than the osmosensitive parental strain, but the proline levels in the osmotolerant mutants are regulated such that they increase in response to osmotic stress. Possible reasons why elevated proline levels lead to enhanced osmotolerance are discussed. |
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