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Genetic admixture, adipocytokines, and adiposity in Black Americans: the Health, Aging, and Body Composition study
Authors:Christina L Wassel Fyr  Alka M Kanaya  Steve R Cummings  David Reich  Wen-Chi Hsueh  Alexander P Reiner  Tamara B Harris  Susan Moffett  Rongling Li  Jingzhong Ding  Iva Miljkovic-Gacic  Elad Ziv
Institution:(1) Department of Epidemiology, University of Minnesota, Minneapolis, 1300 South 2nd Street, Suite 300, Minneapolis, MN 55454-1015, USA;(2) University of California, San Francisco, CA, USA;(3) California Pacific Medical Center, San Francisco, CA, USA;(4) Harvard University, Boston, MA, USA;(5) University of Washington, Seattle, WA, USA;(6) National Institutes of Health, Bethesda, MD, USA;(7) University of Pittsburgh, Pittsburgh, PA, USA;(8) University of Tennessee, Memphis, TN, USA;(9) Wake Forest University, Winston-Salem, NC, USA
Abstract:Adipocytokines are a subset of cytokines produced by adipose tissue and are associated with risk of type II diabetes and atherosclerosis. Levels of adipocytokines differ between Black and White Americans, even after adjustment for differences in adiposity, diseases associated with adipocytokines including type 2 diabetes and cardiovascular disease, and general socioeconomic status indicators such as income. We used a series of ancestry informative markers to estimate genetic ancestry in a population-based study of older Black Americans, and examined the association between genetic ancestry and adipocytokines and soluble receptors to help determine which of these may be most amenable to admixture mapping. We typed 35 ancestry informative markers in 1,241 self-reported Black Americans with available DNA from the Health, Aging, and Body Composition (Health ABC) study with available DNA and used a maximum likelihood approach to estimate percent European ancestry. We used linear regression models to determine the association between these adipocytokines and percent ancestry, and staged models to examine whether adiposity or other measures affected the associations of genetic ancestry and adipocytokines. Mean European ancestry was 22.3 ± 15.9%. In multivariate adjusted models, the strongest associations observed were between higher European ancestry and interleukin-6 soluble receptor (IL-6 SR), C-reactive protein (CRP), and adiponectin levels, with interleukin-2 soluble receptor (IL-2 SR) and soluble tumor necrosis factor receptor II (TNF-α SR II) also showing more modest but significant associations. The association with adiponectin became stronger after adjustment for adiposity. These novel findings suggest that admixture mapping may identify genetic factors influencing the levels of IL-6 SR, CRP, IL-2 SR, and adiponectin. Electronic supplementary material The online version of this article (doi:) contains supplementary material, which is available to authorized users.
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