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The Effect of Abscisic Acid and Methyl Jasmonate on Carbonic Anhydrase Activity in Pea
Authors:Lazova  GN  Kicheva  MI  Popova  LP
Institution:1. Institute of Plant Physiology, Bulgarian Academy of Sciences, Acad. G. Bonchev St., Bldg. 21, BL-1113, Sofia, Bulgaria
Abstract:Short-term (2 h) treatment with 10 µM abscisic acid decreased stomatal conductance and net photosynthetic rate, and increased carbonic anhydrase activity in pea seedlings. The treatment with 10 µM methyl jasmonate did not significantly affect these parameters.
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