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Simplified modeling of fed-batch alcoholic fermentation of sugarcane blackstrap molasses
Authors:Converti Attilio  Arni Saleh  Sato Sunao  de Carvalho João Carlos Monteiro  Aquarone Eugênio
Affiliation:Department of Chemical and Process Engineering "G.B. Bonino", University of Genoa, via Opera Pia 15, 16145 Genoa, Italy. converti@unige.it
Abstract:Simplified modeling based on material balances for biomass, ethanol and substrate was used to describe the kinetics of fed-batch alcohol fermentation of sugarcane blackstrap molasses. Maintenance requirements were previously shown to be of particular significance in this system, owing to the use of massive inoculum to minimize inhibitions; therefore, they were taken into consideration for kinetic modeling. Average values of biomass and ethanol yields, productivities, and substrate consumption rates, calculated at the end of runs performed either at constant or exponentially varying flow rates, demonstrated that all of these parameters were influenced by the initial sugar-feeding rate, F(o)S(o). Under conditions of substrate shortage (F(o)S(o)
Keywords:maintenance requirements  fed‐batch process  alcoholic fermentation  Saccharomyces cerevisiae  sugarcane blackstrap molasses
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