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Adaptation of cucurbit species to changes in substrate temperature: Root growth,antioxidants, and peroxidation
Authors:Yongping Zhang  Yili Zhang  Yanhong Zhou  Jingquan Yu
Institution:(1) USDA-ARS, U.S. Vegetable Laboratory, Charleston, SC 29414, USA
Abstract:To investigate their response to changes in substrate temperatures, the roots from six species of cucurbit plants were exposed to 14°C, 24°C, or 34°C, while their aerial portions were maintained at natural ambient temperatures (23°C to 33°C). These species could be classified into three groups based on their stress response: Group A,Cucurbita ficifolia and C.maxima, heatsensitive but cold-tolerant; Group B,Cucumis sativus and C.melo, heat- and cold-sensitive; and Group C,Luffa cylindrica andBenincasa hispida, heat-tolerant but cold-sensitive. The highest growth rates and lowest contents of malondialdehyde (MDA) for plants in Groups A, B, and C were achieved at temperatures of 14°C, 24°C, and 24°C to 34°C, respectively. Superoxide dismutase (SOD) activity was lowest in the roots exposed to optimal growth temperatures while activities of catalase (CAT), ascorbate peroxidase (APX), and guaiacol peroxidase (G-POD) operated coordinately in a complicated manner to prevent the accumulation of reactive oxygen species (ROS) in the root cells. Moreover, all plants, regardless of species, responded to unfavorable temperatures by increasing their synthesis of ascorbate and glutathione as well as by reducing the redox ratio of those two important antioxidants.
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