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Amino-acid Sequence Homology in the Muscle Aldolases from Sturgeons of Different Species
Authors:IAN GIBBONS  RICHARD N. PERHAM  PETER J. ANDERSON
Affiliation:1.Department of Biochemistry,University of Cambridge,Cambridge;2.Department of Biochemistry,Faculty of Medicine, University of Ottawa,Ottawa
Abstract:STUDIES on the primary structure of aldolases isolated from ox, pig and rabbit muscle show that the amino-acid sequence of fructose 1,6-diphosphate aldolase [EC 4.1.2.13] has been highly conserved throughout mammalian evolution1. But comparison of the primary structure of the enzyme from these species with that from the muscle of a single North Sea sturgeon, presumably Acipenser sturio, indicated that although the proteins were homologous, a number of amino-acid replacements occurred between sturgeon aldolase and the aldolases of the phylogenetically distant mammalian species1. As a knowledge of the nature and number of amino-acid replacements between homologous proteins caft provide information both about the functional role of individual residues and about evolution, further comparative studies of rabbit and sturgeon aldolases were undertaken and an account of the sequence homology around the active-site-lysine residue of aldolases from rabbit muscle, rabbit liver and the muscle of the river sturgeon of Eastern Canada, Acipenser fulvescens, has been given2,3.
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