| Affiliation: | 1. Department of Microbiology and Biotechnology, University of Hamburg, Hamburg, Germany;2. Department of Biomedicine, Aarhus University, Aarhus, Denmark;1. Department of Mycology and Microbiology, Tea Research Association, North Bengal Regional R&D Center, Nagrakata 735225, West Bengal, India;2. UWA School of Agriculture and Environment, The University of Western Australia, Crawley, WA 6009, Australia;3. UWA Institute of Agriculture, The University of Western Australia, Crawley, WA 6009, Australia;4. AGIR, University of Toulouse, INRAE, Castanet-Tolosan 31320, France;1. Department of Biomedical Engineering, University of Michigan, Ann Arbor, MI, USA;2. Department of Biomedical Engineering, University of Virginia, Charlottesville, VA, USA;3. Department of Biochemistry & Molecular Genetics, University of Virginia, Charlottesville, VA, USA;1. Centro de Ciencias Genómicas, Universidad Nacional Autónoma de México, Avenida Universidad s/n, Colonia Chamilpa, Cuernavaca, Morelos, Mexico;1. Department of Land, Air and Water Resources, University of California, Davis, CA, USA;2. Environmental Genomics and Systems Biology Division, Lawrence Berkeley National Laboratory, Berkeley, CA, USA;3. Department of Plant Sciences, University of California, Davis, CA, USA;1. Department of Plant and Environmental Sciences, University of Copenhagen, 2100 Copenhagen, Denmark;1. Department of Biological Sciences, University of Arkansas, Fayetteville, AR, USA;2. Cell and Molecular Biology Program, University of Arkansas, Fayetteville, AR, USA |
