Inactivation of Escherichia coli glutamine synthetase by thiourea trioxide |
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Affiliation: | 1. Dipartimento di Fisica, Università di Cagliari, sp. N°8 Km 0.700, 09042 Monserrato, Cagliari, Italy;2. Department of Chemical Physics and Optics, Faculty of Mathematics and Physics, Charles University in Prague, Czech Republic;3. Dipartimento di Scienze Chimiche e GeologicheUniversità degli Studi di Cagliari.Cittadella UniversitariaSS554 bivio per Sestu, 09042 Monserrato (Ca), Italy |
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Abstract: | Incubation of Escherichia coli glutamine synthetase with thiourea trioxide resulted in partial inactivation of the enzyme. This reagent specifically modifies lysine residues to form homoarginine. By amino acid analysis 2.3 ± 0.3 residues of homoarginine are produced per enzyme subunit after treatment with thiourea trioxide. Previously we determined that thiourea dioxide totally inactivated glutamine synthetase and modified both lysine and histidine residues (J. Colanduoni and J. J. Villafranca (1985) J. Biol. Chem. 260, 15,042–15,050). Thiourea trioxide reacted with the same lysine residues of glutamine synthetase as thiourea dioxide. The Km values for the thiourea trioxide modified enzyme were determined and are 210 ± 30 μm and 10 ± 1 mm for ATP and glutamate, respectively. Both values are about threefold higher than for native enzyme assayed under the same conditions. Fluorescence titrations of native and thiourea trioxide labeled enzyme showed that ATP binding was virtually unchanged by the modification while glutamate and methionine sulfoximine bound about twofold more weakly to the modified enzyme. |
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