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DNA and protein content relationship in the cells of mature cotyledons ofPisum sativum
Authors:M F le Gal  J N Hallet  L Rey
Institution:(1) Laboratoire de Biologie et Cytophysiologie Végétales, Université de Nantes, Le Petit Port, F-44300 Nantes, France;(2) Laboratoire de Cytopathologie Végétale, Université de Nantes, France
Abstract:Summary The relationship between the DNA and reserve protein contents have been investigated in the cells of mature cotyledons ofPisum sativum. The study was made on two seeds chosen, on preliminary analysis, as having a markedly different protein content per cotyledon. The seed with the higher protein content was of theCameor variety, the other was of theAmino variety. The DNA content per cell was measured with a scanning microspectrophotometer and the protein content per cell using morphometric methods. In both seeds, nuclei of the storage parenchyma were polyploid in a range from 8 to 64 C levels, but the average DNA content per cell was higher in the Cameor specimen. The protein content also, whether expressed per unit of protoplasm or per cell, was always higher in the Cameor seed. The greater protein content of this seed was due to a higher content of protein per cell. In both seeds the level of ploidy and the reserve protein content per cell increased in the same way from the peripheral zone to the centre of the cotyledon. A high positive correlation was found for the two seeds between the DNA content and the protein content per cell.
Keywords:Cotyledon  DNA  Pea  Polyploidy  Storage proteins
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