Enhanced leavening properties of baker’s yeast overexpressing MAL62 with deletion of MIG1 in lean dough 期刊界 All Journals 搜尽天下杂志传播学术成果专业期刊搜索期刊信息化学术搜索

Enhanced leavening properties of baker’s yeast overexpressing MAL62 with deletion of MIG1 in lean dough

作者姓名：	Sun X Zhang C Dong J Wu M Zhang Y Xiao D

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