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Seasonal Variation of Fatty Acids and Stable Carbon Isotopes in Sponges as Indicators for Nutrition: Biomarkers in Sponges Identified |
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| Authors: | Marieke Koopmans Pieter van Rijswijk Henricus T. S. Boschker Houtekamer Marco Dirk Martens Rene H. Wijffels |
| Affiliation: | 1. Department of Agrotechnology and Food Sciences, Bioprocess Engineering Group, Wageningen University, P.O. 8129, 6700 EV, Wageningen, The Netherlands 2. Royal Netherlands Institute of Sea Research (NIOZ), P.O. Box 140, 4400 AC, Yerseke, The Netherlands |
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