Kinetic model for the bioconversion of glucose to 2,5-diketo-D-gluconic acid |
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| Authors: | B. Zelić N. Pavlović V. Delić D. Vasić-Rački |
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| Affiliation: | Faculty of Chemical Engineering and Technology, University of Zagreb, HR-10000 Zagreb, Croatia,
PLIVA d. d., Pharmaceutical, Chemical, Food and Cosmetic Industry, Research Institute, HR-10000 Zagreb, Croatia,
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| Abstract: | Summary A simple unstructured mathematical model for the oxidation of glucose to 2,5-diketo-D-gluconic acid with Erwinia citreus was developed. The kinetic parameters of the model were estimated by the oxygen partial pressure method and directly from the temporal response obtained from the experimental data collected in the batch fermentation. The simple developed model based on the kinetic measurements was able to simulate quite well the dynamic behaviour of the batch fermentation. |
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