|
|||||
|
|
Effects of antimicrobials fed as dietary growth promoters on faecal shedding of Campylobacter,Salmonella and shiga‐toxin producing Escherichia coli in swine |
|
| Authors: | J.E. Wells N. Kalchayanand E.D. Berry W.T. Oliver |
| Affiliation: | USDA, ARS, U.S. Meat Animal Research Center, , Clay Center, NE, USA |
| Abstract: | |
| Keywords: | antimicrobials Campylobacter enterohemorrhagic E. coli agriculture |