The phytotoxicity of D.D.T. and of benzene hexachloride

Spraying with two preparations of D.D.T. had a negligible effect on the maturation of outdoor tomatoes and of summer cabbage. Spraying with a commercial D.D.T. suspension damaged cucurbits and treatment with the suspension base distorted glasshouse cucumbers during one season only.
Benzene hexachloride (B.H.C.) sprays did not affect the yield or flavour of tomatoes, but, at concentrations higher than those normally used, they severely scorched radish, turnip, swede, kale, spinach and beetroot seedlings. The application of B.H.C. dusts stunted seedlings of radish.
On one occasion young potato foliage was damaged by relatively high concentrations of two compounded B.H.C. sprays and by B.H.C. dust but late-season older foliage was unaffected. A spray compounded from B.H.C. dispersible powder caused tainting of potatoes, peas, carrots, beetroot, marrows, cauliflowers and lettuce. Apples and plums treated with B.H.C. spray preparations developed a taint after cooking.