The effect of salinity on the growth rate of the macroalgae Enteromorpha intestinalis (Chlorophyta) in the Mondego estuary (west Portugal)

The excessive growth of opportunistic macroalgae in estuaries and other coastal areas, characterised by enormous values of vegetal biomass in the form of dense mats, is a common and widespread picture nowadays. In such conditions, macroalgae completely dominate the nutrient dynamics in the ecosystem and function as high quality food for the microbial, meio- and macrofaunal communities. Due to their important role in the nutrient pathways of the ecosystems, it becomes essential to obtain new information on variables and processes that regulate the bloom formation of these primary producers. The Mondego estuary (west Portugal) is a eutrophic estuary, where usually macroalgae of the genera Enteromorpha seasonally bloom. Nevertheless, in years with high precipitation characterised by a significant increase of the freshwater runoff to the system, no Enteromorpha blooms are observed. Possible explanations for this are related to the reduction of light in the water column, high water speed, high sediment turbulence and low salinity values. Thus, because the decrease in salinity seemed an important feature during such periods, a set of experiments were conducted, to evaluate to what extent the growth of Enteromorpha intestinalis (the most abundant species in the Mondego estuary) is affected by fluctuations in salinity and, particularly, by low salinity values. In the laboratory, the growth rate of E. intestinalis was tested against a range of salinity, from 0 to 32 psu. E. intestinalis showed the lowest growth rates at extreme low salinity values (≤ 3 psu) and for salinity ≤ 1 psu, the algae died. Growth rates at salinity lower than 5 psu and higher than 25 psu were also low, when compared with growth between salinity of 15 and 20 psu, where E. intestinalis showed the highest growth rates. These results agree with the field observations and suggest that, in the Mondego estuary, salinity is an important external parameter to control the growth of E. intestinalis, which has important ecological implications for the system.