Fed-batch production of 2-heptanone by Fusarium poae |
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| Authors: | Peter H van der Schaft Nico ter Burg Steven van den Bosch Amnon M Cohen |
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| Institution: | (1) PFW (Nederland) B.V., P. O. Box 3, 3800 AA Amersfoort, The Netherlands |
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| Abstract: | Summary Natural 2-heptanone is a key component of various dairy flavours. The production of this compound from octanoic acid by Fusarium poae is described in this paper. The yield of the fermentation can be considerably increased by stripping the product from the outlet gas by adsorption on an Amberlite XAD-4 column.Offprint requests to: P. H. van der Schaft |
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