Differing substomatal and chloroplastic CO2 concentrations in water-stressed wheat

Gas exchanges of wheat (Triticum aestivum L. cv. Courtot) shoots were measured before and during a water stress. While photosynthesis, transpiration and dark respiration decreased because of the stress, photorespiration increased initially, up to a maximum of 50% above its initial value. The CO₂ concentration in the intercellular space was calculated from gas-diffusion resistances, and remained approximately constant before and during the stress. On the other hand, the CO₂ concentration in the chloroplast, in the vicinity of Ribulose-1,5-biphosphate carboxylase/oxygenase (Rubisco), was evaluated from the ratio of CO₂ to O₂ uptake, using the known kinetic constants of the oxygenation and carboxylation reactions which compete for Rubisco. In the well-watered plants, the calculated chloroplastic concentration was slightly smaller than the substomatal concentration. During water stress, this concentration decreased while the substomatal CO₂ concentration remained constant. Hypotheses to explain this difference between substomatal and chloroplastic CO₂ concentrations are discussed.