Omega-3 Fatty Acids for Depression in Multiple Sclerosis: A Randomized Pilot Study |
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Authors: | Lynne Shinto Gail Marracci David C. Mohr Lauren Bumgarner Charles Murchison Angela Senders Dennis Bourdette |
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Affiliation: | 1. Department of Neurology, Oregon Health & Science University, Portland, OR, United States of America;2. Research Service and VA Multiple Sclerosis Center of Excellence-West, Portland, OR, United States of America;3. Department of Preventive Medicine, Northwestern University, Chicago, IL, United States of America;National Cancer Center, JAPAN |
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Abstract: | Multiple sclerosis is the most common chronic disabling disease in the central nervous system in young to middle aged adults. Depression is common in multiple sclerosis (MS) affecting between 50–60% of patients. Pilot studies in unipolar depression report an improvement in depression when omega-3 fatty acids are given with antidepressants. The objective of this study was to investigate whether omega-3 fatty acid supplementation, as an augmentation therapy, improves treatment-resistant major depressive disorder (MDD) in people with MS. We performed a randomized, double-blind, placebo-controlled pilot study of omega-3 fatty acids at six grams per day over three months. The primary outcome was a 50% or greater improvement on the Montgomery-Asberg Depression Rating Scale (MADRS). Thirty-nine participants were randomized and thirty-one completed the 3-month intervention. Improvement on MADRS between groups was not significantly different at the 3-month end point with 47.4% in the omega-3 fatty acid group and 45.5% in the placebo group showing 50% or greater improvement (p = 0.30). Omega-3 fatty acids as an augmentation therapy for treatment-resistant depression in MS was not significantly different than placebo in this pilot trial. Omega-3 fatty acid supplementation at the dose given was well-tolerated over 3 months.Trial RegistrationClinicalTrials.gov {"type":"clinical-trial","attrs":{"text":"NCT00122954","term_id":"NCT00122954"}}NCT00122954 |
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