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红茶对2型糖尿病小鼠肠道菌群分布的影响
引用本文:刘奔, 高晓雨, 程学英, 等. 红茶对2型糖尿病小鼠肠道菌群分布的影响[J]. 中国微生态学杂志, 2023, 35(11): 1272-1279. doi: 10.13381/j.cnki.cjm.202311005
作者姓名:刘奔  高晓雨  程学英  董雯  孙杰  潘凌鸿  伦永志
作者单位:1. 莆田学院医学微生态学福建省高校重点实验室,福建 莆田 351100; 2. 莆田学院附属医院神经内科,福建 莆田 351100
基金项目:福建省自然科学基金项目(2020J01903)
摘    要:目的

探讨红茶对2型糖尿病(T2DM)小鼠肠道菌群分布的影响,为研究红茶在代谢性疾病的辅助治疗机制提供参考。

方法

构建 T2DM小鼠模型,将其随机分为模型组(T2DM组)和茶水饲喂组(T2DM_T组),取健康小鼠作为对照组(Control组),每组各15只。实验终点收集3组小鼠粪便进行宏基因组测序,分析组间菌群差异;同时进行肝脏组织形态学检查,观察组织病理学改变。

结果

与Control组和T2DM组相比,T2DM_T组拟杆菌门(F = 21.056,P<0.001)、邓肯氏菌属(F = 13.330,P = 0.001)、乳杆菌属(F = 36.546,P<0.001)和粘液乳杆菌属(F = 43.813,P<0.001)的相对丰度增加,担子菌门(F = 8.676,P = 0.005)、MuribaculumF = 8.151,P = 0.006)和肠球菌属(F = 4.271,P = 0.040)的相对丰度降低。与T2DM组小鼠相比,T2DM_T组小鼠肝细胞排列较为紧密,细胞空泡变性程度有所减弱。

结论

红茶在一定范围内能调节T2DM模型小鼠肠道菌群结构和相对丰度,红茶水喂饲可减缓造模所致的T2DM小鼠肝脏细胞的损伤,其具体作用机制值得深入研究和探讨。



关 键 词:红茶   2型糖尿病   肠道菌群   菌群分析   宏基因组测序
收稿时间:2023-09-30
修稿时间:2023-10-23

The effect of black tea on intestinal flora distribution in type 2 diabetes mice
LIU Ben, GAO Xiaoyu, CHENG Xueying, et al. The effect of black tea on intestinal flora distribution in type 2 diabetes mice[J]. Chinese Journal of Microecology, 2023, 35(11): 1272-1279. doi: 10.13381/j.cnki.cjm.202311005
Authors:LIU Ben  GAO Xiaoyu  CHENG Xueying  DONG Wen  SUN Jie  PAN Linghong  LUN Yongzhi
Affiliation:1. Key Laboratory of Medical Microecology, Putian University, Putian, Fujian 351100, China
Abstract:ObjectiveTo observe the effect of black tea on the distribution of intestinal flora in type 2 diabetes (T2DM) mice, so as to provide reference for further experimental research. MethodsT2DM mice models were established and randomly divided into T2DM group and tea feeding group (T2DM_T group). Healthy mice were selected as the Contol group. Fifreen mice in each group. Fecal samples were collected from 3 groups of mice at the endpoint of the experiment for metagenomics sequencing, and the the microbiota were analyzed. Liver histomorphology was detected and the histopathological changes were observed. ResultsThe production of T2DM will lead to the imbalance of intestinal flora in mice. Compared with the T2DM and the Control groups, the relative abundance of Bacteroides (F = 21.056, P<0.001), Duncaniella (F = 13.330, P = 0.001), Lactobacillus (F = 36.546, P<0.001) and Limosilactobacillus (F = 43.813, P<0.001) in the T2DM_T group increased, while that of Basidiomycota (F = 8.676, P = 0.005), Muribaculum (F = 8.151, P = 0.006), and Enterococcus (F = 4.271, P = 0.040) decreased. Due to modeling reasons, a large number of fat vacuoles and loose cell arrangement were observed in the liver of T2DM mice. Compared with the T2DM group, the degree of vacuolar degeneration of liver cells in the T2DM_T group reduced, and the arrangement of liver cells was more compact. ConclusionBlack tea can regulate the structure and relative abundance of microflora in the intestine of T2DM mice to a certain extent. Feeding black tea water can slow down the damage to the liver cells of T2DM mice caused by modeling method. The specific mechanism is worth of being further researched.
Keywords:Black Tea  Type 2 diabetes  Intestinal microflora  Microflora analysis  Metagenomics sequencing
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