|
|||||
|
|
Influence of oxygen tension, biomass concentration, and specific growth rate on the rheological properties of a filamentous fermentation broth |
|
| Authors: | Olsvik E S Kristiansen B |
| Affiliation: | Strathclyde Fermentation Centre, University of Strathclyde, Glasgow G1 1XW. |
| Abstract: | |
| Keywords: | on-line rheology continuous culture fungal fermentation dissolved oxygen tension specific growth rate biomass level rheology |
| 本文献已被 PubMed 等数据库收录！ | |