Psychrotrophic Clostridia |
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Authors: | H Beerens S Sugama M Tahon-Castel |
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Institution: | Institut Pasteur, Lille, France |
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Abstract: | Of 287 strains of clostridia of 23 different species 96 grew well at 6°, 77 of which were Clostridium carnofoetidum var. amylolyticum and 16 were Cl. perfringens. The water of polluted wells seems to be the normal habitat of Cl. carnofoetidum var. amylolyticum . This species is both proteolytic and saccharolytic and is not pathogenic for mice or guinea pigs. Spores survive at 80° for 40 min. Mg is essential to obtain sporulation of the strains in artificial environments. Growth temperatures vary between 6 and 37° with an optimum at 30°. At 6° strains untrained to grow at this temperature grow in about 5 days in Rosenow medium. Trained stains have a lag phase of 24 h. Growth curves show a longer logarithmic phase at 6° than at 30°. At the end of this phase the bacterial count is the same at both temperatures. Cl. carnofoetidum var. amylolyticum is, therefore, a true psychrotrophic species. Glucose and pyruvate breakdown studied by Warburg's method confirms the slowing down of metabolism at 6°. A study of amino acid degradation indicates that serine is the substance most rapidly attacked at 37°, but at 6° the activity against serine disappears completely. In Rosenow medium at the first inoculation 8 strains of Cl. perfringens out of 24 failed to grow at 6° after 30 days. They were all enterotoxic types. Among the other 16 strains none survived beyond the tenth transfer at 6° and it was not possible to train any strain to grow at this temperature. An examination of the growth curves shows that they are not truly psychrotrophic. |
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