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Difference in chilling-induced flavonoid profiles,antioxidant activity and chilling tolerance between soybean near-isogenic lines for the pubescence color gene |
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| Authors: | Kyoko Toda Ryoji Takahashi Tsukasa Iwashina Makita Hajika |
| Institution: | (1) National Institute of Crop Science, 2-1-18 Kannondai, Tsukuba Ibaraki, 305-8518, Japan;(2) Department of Botany, National Museum of Nature and Science, Tsukuba Ibaraki, 305-0005, Japan |
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