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Effects of agricultural development on processing of tussock leaf litter in high country New Zealand streams
Authors:ROGER G YOUNG  ALEXANDER D HURYN  COLIN R TOWNSEND
Institution:Department of Zoology, University of Otago, P.O. Box 56 Dunedin, New Zealand
Abstract:1. We compare the rates and mechanisms of processing of tussock (Chionochloa spp.) leaf litter in six New Zealand streams draining grassland catchments that contrast in the extent to which they have been developed for pasture. 2. Rates of processing, measured as rate of weight loss of leaf packs and rate of leaf softening, were at the slow end of the spectrum for vascular plant processing. Processing was faster at developed sites, mediated mainly through the influence of oxidized nitrogen concentration on microbial activity. 3. Few invertebrate shredders colonized leaf packs and it is unlikely that invertebrates had an appreciable effect on leaf processing in our study streams, which do not effectively retain leaf litter. Very small headwater tributaries appear to retain leaf litter and possess a more abundant shredder community. 4. Measures of leaf processing in our six streams were significantly correlated with Petersen's (1992) RCE score of stream condition. We discuss the potential for using rate of leaf litter processing as a method of bioassessment. 5. Even the most degraded stream in our study is classed as ‘good’ using the RCE inventory system. Human impact in the Taieri River is relatively small compared with the degradation observed in some parts of the world.
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