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Dietary supplementation with soy isoflavones or replacement with soy proteins prevents hepatic lipid droplet accumulation and alters expression of genes involved in lipid metabolism in rats
Authors:Chao Wu Xiao  Carla M. Wood  Dorcas Weber  Syed A. Aziz  Rekha Mehta  Philip Griffin  Kevin A. Cockell
Affiliation:1. Programa de Posgrado en Alimentos del Centro de la República (PROPAC), Research and Graduate Studies in Food Science, School of Chemistry, Universidad Autónoma de Querétaro, 76010, Querétaro, QRO, Mexico
2. School of Engineering, Universidad Autónoma de Querétaro, 76010, Querétaro, QRO, Mexico
3. National Bioproducts and Bioprocesses Program, Pacific Agri-Food Research Centre, Agriculture and Agri-Food Canada, Summerland, BC, V0H1Z0, Canada
Abstract:
Keywords:Soy proteins   Isoflavones   Fatty liver   Lipid metabolism   Gene expression
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