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A baiting technique for the isolation of bacteria producing starch-hydrolysing enzymes |
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| Authors: | S. Umesh-Kumar F. Rehana Krishna Nand |
| Affiliation: | Discipline of Microbiology and Sanitation, Central Food Technological Research Institute, Mysore-570 013, India |
| Abstract: | By baiting litter soils with raw potatoes, species of bacilli producing thermostable amylases and raw starch-degrading amylase were selectively isolated. |
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