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Metabolism of propionic acid by golden delicious apples
Authors:Herman L. De Pooter  Patrick J. Dirinck  Guido A. Willaert  Niceas M. Schamp
Affiliation:Laboratory of Organic Chemistry, Faculty of Agricultural Sciences, State University of Gent, Coupure 533, B-9000 Gent, Belgium
Abstract:The headspace of whole Golden Delicious apples treated with propionic acid vapour, was analysed by means of GC, after enrichment on Tenax GC, and its c
Keywords:apple fruit  volatiles  biosynthesis  propanal  propyl esters  propionates  headspace analysis.
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