Turnover of Carbohydrates in Relation to Growth in Apple Trees. I. Seasonal Variation of Growth and Carbohydrate Reserves

Growth in young apple trees of the rootstocks MM. 106 and M.7 was estimated by changes in d. wt., and growth in the differentregions of the two rootstocks was compared. Changes in d. wtwere compared with changes in extractable carbohydrates in MM.106 trees. The seasonal variations in d. wt, extractable carbohydratesand residues, are discussed in relation to utilization of reserveand current assimilates in the different regions of plant duringwinter, autumn, spring and summer. Malus sylvestris L, apple, carbohydrate, growth