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Microbial transformation of phytosterols mixture from rice bran oil unsaponifiable matter by selected bacteria
Authors:L A R Sallam  M E Osman  A A Hamdy  Gihan M Zaghlol
Institution:(1) Microbial & Natural Products Chemistry Department, National Research Centre, Dokki, Cairo, Egypt;(2) Department of Botany & Microbiology, Faculty of Science, Helwan University, Ain Helwan, Cairo, Egypt
Abstract:Rice bran sample (12 Kg) was extracted and rice bran oil (RBO ≅ 76.8 g) was saponified. The resulted unsaponifiable matter of RBO (RBO unsap) was qualitatively and quantitatively estimated using different chromatographic analyses. RBO, produced 9.65% unsaponifiable matter with the following contents, cholesterol, 6.75%; stigmasterol, 3.4%; β. sitosterol, 10.23% and campesterol, 4.2%, in addition to unknown phytosterols, hydrocarbons and waxes. Microbial transformation process started by screening of 35 bacterial strains, locally isolated from rice bran, air and soil, using RBO unsap as a carbon and an energy source to produce some pharmaceutically useful C18 and C19 steroids. Moraxella ovis was the most potent isolate for its highest capability to utilize RBO unsap and selectively degrade the phytosterols side-chain producing androst-4-ene-3,17-dione (AD), androsta-1,4-diene-3,17-dione (ADD), testosterone (T) and estrone (E). The RBO unsap was the best carbon and energy source. Maximum production of the desired products was observed in 36 h, pH 7 and at 30°C by M. ovis.
Keywords:Androsta-1  4-diene-3  17-dione  Androst-4-ene-3  17-dione  Estrone  Microbial transformation            Moraxella ovis            Phytosterols  Rice bran oil  Side-chain degradation  Testosterone
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