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常压室温等离子体快速诱变产油酵母的条件及其突变株的特性
引用本文:金丽华,方明月,张翀,蒋培霞,葛楠,李和平,邢新会,包成玉. 常压室温等离子体快速诱变产油酵母的条件及其突变株的特性[J]. 生物工程学报, 2011, 27(3): 461-467
作者姓名:金丽华  方明月  张翀  蒋培霞  葛楠  李和平  邢新会  包成玉
作者单位:1. 清华大学化学工程系,北京,100084
2. 清华大学工程物理系,北京,100084
基金项目:国家重点基础研究发展计划 (973计划) (No. 2009CB724702),韩国KIST项目,日本JST CREST项目,中国博士后科学基金项目 (No. 20080430367) 资助。
摘    要:采用新型常压室温等离子体射流诱变产油酵母,结合快速突变产油酵母操作条件及基于96孔板的高通量筛选手段,获得了一系列增殖速度和产油量发生变化的突变株。在等离子体对菌株致死率为99%的条件下获得的以突变株增殖速度为指标的正突变率达到27.2%。用含酵母粉 (10 g/L)、蛋白胨 (10 g/L) 及葡萄糖 (20 g/L) 的酵母膏胨葡萄糖培养基进行发酵实验表明,筛选得到的高产突变体产油量从对照株的1.87% (W/W) 增加到4.07% (W/W)。

关 键 词:常压室温等离子体,产油酵母,高通量筛选,诱变,油脂
收稿时间:2010-12-01

Operating conditions for the rapid mutation of the oleaginous yeast by atmospheric and room temperature plasmas and the characteristics of the mutants
Lihua Jin,Mingyue Fang,Chong Zhang,Peixia Jiang,Nan Ge,Heping Li,Xinhui Xing and Chengyu Bao. Operating conditions for the rapid mutation of the oleaginous yeast by atmospheric and room temperature plasmas and the characteristics of the mutants[J]. Chinese journal of biotechnology, 2011, 27(3): 461-467
Authors:Lihua Jin  Mingyue Fang  Chong Zhang  Peixia Jiang  Nan Ge  Heping Li  Xinhui Xing  Chengyu Bao
Affiliation:Department of Chemical Engineering, Tsinghua University, Beijing 100084, China;Department of Chemical Engineering, Tsinghua University, Beijing 100084, China;Department of Chemical Engineering, Tsinghua University, Beijing 100084, China;Department of Chemical Engineering, Tsinghua University, Beijing 100084, China;Department of Engineering Physics, Tsinghua University, Beijing 100084, China;Department of Engineering Physics, Tsinghua University, Beijing 100084, China;Department of Chemical Engineering, Tsinghua University, Beijing 100084, China;Department of Engineering Physics, Tsinghua University, Beijing 100084, China
Abstract:To obtain oleaginous yeast mutants with improved lipid production and growth rates, an atmospheric and room temperature plasma (ARTP) jet was used with a 96-well plate for high throughput screening. Mutants with changes in growth rates and lipid contents were obtained. At a lethality rate of 99%, the positive mutation rate of the yeast cells was 27.2% evaluated by the growth rates of the mutants and the comparison with the wild strain. The fermentation in a medium composed of yeast extract (10 g/L), peptone (10 g/L) and D-glucose (20 g/L) resulted in the lipid yield of the mutant (C4) with 4.07% (W/W) compared with that of the wild strain (1.87%).
Keywords:atmospheric and room temperature plasma (ARTP)   oleaginous yeast   high throughput screening (HTS)   mutation   lipid
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