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Olive orchard microbiome: characterisation of bacterial communities in soil-plant compartments and their comparison between sustainable and conventional soil management systems |
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| Authors: | Catia Fausto Alba N Mininni Adriano Sofo Carmine Crecchio Marina Scagliola Bartolomeo Dichio |
| Institution: | 1. Department of European and Mediterranean Cultures: Architecture, Environment and Cultural Heritage (DiCEM), Università degli Studi della Basilicata , Matera, Italy katia.fausto@unibas.it;3. Department of European and Mediterranean Cultures: Architecture, Environment and Cultural Heritage (DiCEM), Università degli Studi della Basilicata , Matera, Italy;4. Department of Soil, Plant and Food Sciences (DiSSPA), Università degli Studi di Bari “Aldo Moro” , Bari, Italy |
| Abstract: | ABSTRACT BackgroundBeneficial bacteria-plant interactions play an important role in agriculture, positively affecting plant status and improving product quality. Bacterial endophytes contribute to host plant protection and survival. |
| Keywords: | Biocontrol endophytes phyllosphere plant microbiome soil management xylem sap |