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Simple models combining competition,defence and resource availability have broad implications in pelagic microbial food webs
Authors:Selina Våge  Gunnar Bratbak  Jorun Egge  Mikal Heldal  Aud Larsen  Svein Norland  Maria Lund Paulsen  Bernadette Pree  Ruth‐Anne Sandaa  Evy Foss Skjoldal  Tatiana M. Tsagaraki  Lise Øvreås  T. Frede Thingstad
Affiliation:1. Marine Microbiology Research Group, Department of Biological Sciences, University of Bergen, Bergen, Norway;2. UNI Research Environment, Nyg?rdsgaten, Bergen, Norway
Abstract:In food webs, interactions between competition and defence control the partitioning of limiting resources. As a result, simple models of these interactions contain links between biogeochemistry, diversity, food web structure and ecosystem function. Working at hierarchical levels, these mechanisms also produce self‐similarity and therefore suggest how complexity can be generated from repeated application of simple underlying principles. Reviewing theoretical and experimental literature relevant to the marine photic zone, we argue that there is a wide spectrum of phenomena, including single cell activity of prokaryotes, microbial biodiversity at different levels of resolution, ecosystem functioning, regional biogeochemical features and evolution at different timescales; that all can be understood as variations over a common principle, summarised in what has been termed the ‘Killing‐the‐Winner’ (KtW) motif. Considering food webs as assemblages of such motifs may thus allow for a more integrated approach to aquatic microbial ecology.
Keywords:Bottom‐up control  competition  Keystone predator  Killing the Winner  microbial diversity  microbial food webs  predation  resource partitioning  top‐down control
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