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Summer dietary compositions of sika deer on Yakushima Island,southern Japan
Authors:Seiki Takatsuki
Affiliation:(1) Biological Institute, Faculty of Science, Tohoku University, Aoba-ku, 980 Sendai, Japan
Abstract:Summer food habits of Sika deer (Cervus nippon yakushimae) on Yakushima Island, southern Japan, were studied focusing in particular onPseudosasa owatarii, a dwarf bamboo native to the island. Fecal analyses showed that the food habit of the Sika deer on Yakushima island was plastic: the dietary composition was dominated by graminoids (ca. 90%), particularlyP. owatarii (50%–60%) in the bamboo grassland of theP. owatarii zone above the timber line, whereas leaves and non-leafy parts of woody plants were important in the crytomeria forest and evergreen broad-leaved forest below the timber line. The maximum culm age ofP. owatarii was 8.5 yr, but the majority of leaves (97.8%) were younger than 2.5 yr. Since the weight contribution of the leaves is great (27.7%) and the turnover rate is high, theP. owatarii grassland affords a good foraging place for the Sika deer on Yakushima Island.
Keywords:Browser   Cervus nippon yakushimae   Food habits   Pseudosasa owatarii   Yakushima Island
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