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Effects of Dietary Supplementation with Fish Scales-Derived Collagen Peptides on Skin Parameters and Condition: A Randomized,Placebo-Controlled,Double-Blind Study
Authors:Seiko Koizumi  Naoki Inoue  Maiko Shimizu  Chang-ju Kwon  Hwa-young Kim  Kyoung Sik Park
Affiliation:1.Nitta Gelatin Inc.,Osaka,Japan;2.Ju Yeong NS Co. LTD.,Seoul,Republic of Korea;3.Department of Biomedical Science, College of Natural Science and Engineering,Cheongju University, Cheongju,Chungbuk,Republic of Korea
Abstract:Fish scales-derived collagen peptides (CPs) are characterized by their specific amino acid composition with a high concentration of glycine, proline and hydroxyproline. These amino acids have been known to exert beneficial effects on human skin. The aim of the present study was to examine the effects of collagen peptides obtained from fish scales on changes in periorbital wrinkles, facial skin hydration, and skin elasticity in healthy women aged 30–60 years. In the present randomized, placebo-controlled, double-blind trial, 71 subjects consumed a 20 mL beverage containing 3000 mg of CPs or placebo once per day over 12 weeks. Significant decreases in periorbital wrinkles (p?p?p?
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