THE DISINFECTION OF MILK CANS WITH SODIUM HYPOCHLORITE |
| |
Authors: | W. A. HOY F. K. NEAVE |
| |
Affiliation: | National Institute for Research in Dairying, University of Reading |
| |
Abstract: | SUMMARY: The cleansing of milk cans by sodium hypochlorite has shown that the physical conditions of the cans exerts a greater influence on the efficiency of disinfection than the pH, concentration, or time of contact of the hypochlorite solutions used. |
| |
Keywords: | |
|
|