Purification and characterization of chicken brain cytosolic aspartate aminotransferase |
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Authors: | S. Imperial M. Busquets A. Cortés J. Bozal |
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Affiliation: | (1) Department de Bioquímica i Fisiologia, Facultat de Química, Universitat de Barcelona, c/. Martí i Franqués, 1, 08028 Barcelona, Spain |
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Abstract: | Aspartate aminotransferase from the cytosolic fraction of chicken brain was isolated with acceptable yield and high degree of purity. The enzyme appeared in multiple molecular forms: , , , and ( predominates), as detected by polyacrylamide gel electrophoresis with specific staining. These different forms of the enzyme were separated by DEAE-Sephacel chromatography, and showed different isoelectric points and maximal velocities values, whereas their molecular weight, optimum pH and Michaelis constants were very similar. Generation process studies suggest that minors subforms of the enzyme could be raised from form by a mechanism in which the oxidation of particular amino acid groups are involved.Abbreviations used AAT aspartate aminotransferase - c-AAT cytosolic aspartate aminotransferase - IU international units - LDH Iactate dehydrogenase - MDH malate dehydrogenase - 2-ME 2-mercaptoethanol - PAGE polyacrylamide gel electrophoresis - PLP pyridoxal-5-phosphate - S.A. specific activity |
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Keywords: | Aspartate aminotransferase enzyme purification |
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