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L-lysine production improvement: a review of the state of the art and patent landscape focusing on strain development and fermentation technologies
Authors:Fernanda Karine do Carmo Félix  Luiz Alberto Junior Letti  Gilberto Vinícius de Melo Pereira  Pedro Gabriel Borges Bonfim  Vanete Thomaz Soccol
Affiliation:Department of Bioprocess Engineering and Biotechnology, Federal University of Paraná, Curitiba, Brazil
Abstract:
Keywords:L-lysine  patents  text mining  optimization  fermentation parameters  conventional mutations  genetic engineering
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