Calculated molecular weight of proteins in high ionic strengths: contribution of the apparent isopotential specific volume.

Recent sedimentation equilibrium measurements of the molecular weight of tail muscle lactate dehydrogenase from the North American East Coast lobster Homarus americanus show that this enzyme does not dissociate in buffer with high ionic strength (1.2 m ammonium sulfate). However, the apparent isopotential volume φ₂′ increases significantly with increasing ionic strength of the solution. Consequently, molecular weight estimates for proteins using an assumed apparent specific volume equal to that in low salt concentration solutions may lead to erroneously low values under experimental conditions of high ionic strength.