Chromium determinations in blood cells: clinical relevance demonstrated in patients with diabetes mellitus type 2 |
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Authors: | Rükgauer Margarete Zeyfang Andrej |
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Affiliation: | (1) Institute for Clinical Chemistry and Laboratory Medicine, Klinikum Stuttgart, Katharinenhospital, Stuttgart, Germany;(2) Samariterstift Aalen, Geriatrische Rehabilitationsklinik, Aalen, Germany |
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Abstract: | As an essential nutrient involved in carbohydrate and lipid metabolism, chromium is of extraordinary importance for patients with diabetes. Plasma concentrations do not reflect the chromium supply; thus, we determined the element’s content in blood cells in order to evaluate the body status. We investigated 86 blood donors (C) and 35 diabetics type 2 (Dm2). After the isolation of the blood cells by using a density centrifugation, the chromium concentrations were determined by electrothermal atomic absorption spectrometry. Compared to C, Dm2 had higher values in plasma, erythrocytes, and platelets (248%, 61%, and 91%, respectively) and lower contents in polymorphonuclear and mononuclear leukocytes (each −35%, age- and sex-matched groups with n=35, each p<0.01). The poorer the metabolic control assessed by HbA1c, the higher were the chromium concentrations in plasma (r=+0.46, n=33, p=0.007, increase 11.1% per %HbA1c) and the lower were the values in mononuclear leukocytes (r=−0.45, n=33, p=0.008, decrease 17.8% per %HbA1c). The changed amounts in plasma and in mononuclear cells in increasing hyperglycemia could be the result of an intracellular/extracellular redistribution of the element. High plasma levels might explain the renal chromium losses of diabetics, whereas the lymphocytes could reflect a decreasing chromium body state. |
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Keywords: | Chromium blood cells cell isolation atomic absorption spectrometry trace element analysis contamination diabetes mellitus type 2 insulin activation hyperglycemia |
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