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Isolation and characterization of terpene synthases potentially involved in flavor development of ripening olive (Olea europaea) fruits
Authors:Vezzaro Alice  Krause Sandra T  Nonis Alberto  Ramina Angelo  Degenhardt Jörg  Ruperti Benedetto
Affiliation:Department of Environmental Agronomy and Crop Science, University of Padova, Viale dell'Università 16, 35020 Legnaro (PD), Italy. alice.vezzaro@unipd.it
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