Response of Split-Root Sour Orange Seedlings to NaCl and Polyethylene Glycol Stresses

Soil water cotent and salinity levels are seldom uniform inthe field, particularly with the use of micro-irrigation systemsthat may water only a portion of the root zone. For studyingnon-uniform salinity, a split-root experiment was designed toevaluate growth and water relations when half of the root systemof sour orange (Citrus aurantium) seedlings was stressed withsodium chloride (NaCl) or polyethylene glycol (PEG). This studyalso determined if non-stressed portions of the root systemcompensated for the decrease in water uptake by the stressedportions. One or both halves of the root system were treated for fourmonths with nutrient solution adjusted with NaCl or PEG to osmoticpotentials of –0.10, –0.20, or –0.35 MPa.Shoot dry weight was reduced by only 9% when half of the rootsystem was irrigated with saline solution at –0.10 MPa,but with both halves of the root system at –0.10 MPa,shoot and root dry weights were reduced as much as 45%. Similarly,leaf water and osmotic potentials were also more disturbed underuniform salinity than under non-uniform salinity conditions. Plant growth, leaf water potential, osmotic potential, stomatalconductance, and evapotranspiration decreased with increasingNaCl and PEG concentrations in the nutrient solution. Turgorpotential and leaf thickness increased in response to NaCl treatments.Microscopic examination showed that the increase in leaf thicknesswas due to the development of larger cells in the spongy mesophyll. Shoot growth did not correlate with the average osmotic potentialof the two root halves. Seedlings with one stressed half-rootsystem had shoot dry weight and leaf water potential valuescloser to those of the non-stressed control than to those withthe completely stressed root system. Key words: Non-uniform salinity, water relations, citrus