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Improving environmental performance in wine production by life cycle assessment: case of Lebanese wine |
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| Authors: | Harb Walid Zaydan Rola Vieira Marisa |
| Affiliation: | 1.Department of Chemistry and Biochemistry. Faculty of Arts and Sciences, Holy Spirit University of Kaslik, BP 446, Jounieh, Lebanon ;2.PRé Sustainability, Stationsplein 121, 3818 LE, Amersfoort, The Netherlands ; |
| Abstract: | The International Journal of Life Cycle Assessment - This paper aims to carry out a Product Environmental Footprint study of a Lebanese red wine, “Coteaux Les Cedres” by HF S.A.L... |
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