Antibacterial property of bacteriocin produced by <Emphasis Type="Italic">Lactobacillus plantarum</Emphasis> LD4 isolated from a fermented food期刊界 All Journals 搜尽天下杂志传播学术成果专业期刊搜索期刊信息化学术搜索

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Antibacterial property of bacteriocin produced by <Emphasis Type="Italic">Lactobacillus plantarum</Emphasis> LD4 isolated from a fermented food

Authors:	Vijay Kumar Poonam Sheoran Aabha Gupta Jayaparkash Yadav Santosh Kumar Tiwari

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