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A chalcone and an isoflavone from Millettia pachycarpa seeds
Authors:Ashok K Singhai Nabin C^Barua Ram P^Sharma Jogendra N^Baruah
Institution:Division of Natural Products Chemistry, Regional Research Laboratory, Jorhat-785006, Assam, India
Abstract:Chemical examination of the seeds of Millettia pachycarpa has yielded a new prenylated isoflavone and a new prenylated chalcone in addition to the previously reported isoflavones 5-hydroxy-4′-methoxy-6″,6″-dimethylpyrano (2″,3″:7,8)isoflavone, 5,7,4′-trihydroxy-6,8-diprenylisoflavone, 5,7,3′,4′-tetrahydroxy-6,8-diprenyl-isoflavone and pomiferin.
Keywords:Leguminosae  Lotodoideae  seeds  prenylated isoflavones  prenylated chalcone
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