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柑桔溃疡病生防细菌Bt8的研究
引用本文:谭小艳,黄思良,任建国,晏卫红,岑贞陆.柑桔溃疡病生防细菌Bt8的研究[J].微生物学报,2006,46(2):292-296.
作者姓名:谭小艳  黄思良  任建国  晏卫红  岑贞陆
作者单位:1. 广西大学农学院,南宁,530005
2. 广西大学农学院,南宁,530005;广西农业科学院微生物研究室,南宁,530007
3. 广西农业科学院微生物研究室,南宁,530007
摘    要:柑桔溃疡病是中国柑桔的重要病害。从南宁柑桔园土壤中分离到1株对柑桔溃疡病菌具有强抑制力的细菌Bt8。根据Bt8菌株的形态1、6S rDNA序列分析以及生理生化特性,将其鉴定为鲍氏不动杆菌。Bt8菌株的抑菌效果受温度、pH及培养基等环境因素的影响。在温室条件下将该细菌悬浮液喷施到柑桔叶片上,获得了55.2%的病斑抑制效果。研究结果揭示了鲍氏不动杆菌在柑桔溃疡病田间防治上的潜能。

关 键 词:生物防治  16S  rDNA  柑桔溃疡病  鲍氏不动杆菌
文章编号:0001-6209(2006)02-0292-05
收稿时间:2005-06-20
修稿时间:2006-01-05

Study on a bacterial strain Bt8 for biocontrol against citrus bacterial canker
TAN Xiao-yan,HUANG Si-liang,REN Jian-guo,YAN Wei-hong,CEN Zhen-lu.Study on a bacterial strain Bt8 for biocontrol against citrus bacterial canker[J].Acta Microbiologica Sinica,2006,46(2):292-296.
Authors:TAN Xiao-yan  HUANG Si-liang  REN Jian-guo  YAN Wei-hong  CEN Zhen-lu
Institution:1 College of Agriculture, Guangxi University, Nanning 530005,China;2 Laboratoryof Microbiology, Guangxi Academy of Agricultural Sciences, Nanning 530007,China
Abstract:Citrus bacterial canker is an important disease of Citrus species in China. The disease severely occurs especially in the coastal area. Integrated control system has been used for the control of the disease, in which chemotherapy plays an important role at present. The chemotherapy-dominant control system brought many problems to the environment, such as chemical residua in the products and induction of resistance to fungicide(s) by the pathogen. To solve these problems, an intensive study on biocontrol of citrus bacterial canker is needed. Isolations and characterizations of biocontrol agents are the basis for biocontrol of the disease. A bacterial strain Bt8 with strong inhibiting ability against Xanthomonas axonopodis pv. citri (Hasse) Vauterin, was isolated from citrus orchard soil in Nanning, China. The isolated bacterial strain was identified and characterized as Acinetobacter baumannii Bouvet et Grimont on the base of its morphology and 16S rDNA sequence analysis as well as physiological and biochemical characters. The inhibiting activity of the bacterium suspension against the pathogen was significantly influenced by environmental factors, such as temperatures, pHs and media. At temperatures of 18 degrees C to 33 degrees C, both the inhibiting activity of the bacterium suspension and the biomass of the bacterium increased with the increases of temperatures, suggesting that the influence of temperature on inhibiting activity of the bacterium suspension was in dependence on the bacterial biomass. In NA liquid medium of pH 10, the bacterium suspension showed the highest inhibiting activity against Xanthomonas axonopodis pv. citri, which was not in dependence on biomass of the bacterium. The bacterium suspension provided 55.2% inhibition against bacterial canker under greenhouse conditions. The results showed that Acinetobacter baumannii has potential as biocontrol agent against bacterial canker disease. Acinetobacter baumannii was reported as the pathogens infecting human and animals. The present study enriched the understanding on biological diversity in Acinetobacter baumannii to sciences. This is the first report on the isolation of Acinetobacter baumannii with strong inhibiting ability against plant pathogen.
Keywords:Biocontrol  16S rDNA  Citrus bacterial canker  Acinetobacter baumannii
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